Recipes
Easy
House of Meats: Beer Battered Catfish
This Crispy Beer-Battered Catfish is a delicious, golden-fried dish with a light, crispy coating and a hint of savory flavor from the beer and onions. Perfectly seasoned and deep-fried to perfection, these fillets pair wonderfully with fries, onion rings, or hush puppies. Serve them as a main dish or in a sandwich with tartar sauce for a satisfying meal. This recipe will work well with almost any fish fillet. Try with Pan Fish, Perch, or Walleye.
Easy
House of Meats: White Chicken Chili
This White Chicken Chili recipe is perfect for those chilly nights when you want to snuggle up with a warm and comforting meal. The combination of tender chicken, creamy beans, and flavorful spices creates a unique and delicious taste that is sure to please everyone at the table!
Easy
House of Meats: Prepare Pork City Chicken
Pork city chicken is a popular and versatile dish that is perfect for any occasion. It is a great option for a quick weeknight dinner or for a special gathering with friends and family. This dish is also commonly known as pork skewers because the pork is typically skewered onto either wooden or metal skewers before being cooked.
Easy
House of Meats: Shrimp and Corn Chowder with Bacon
Indulge in this comforting shrimp and corn chowder with bacon, a delightful blend of flavors that will warm your soul. Creamy and rich, this chowder features tender shrimp and sweet corn, all elevated by the smoky crunch of crispy bacon. Perfect for cozy evenings or a family gathering, this recipe is both satisfying and easy to prepare. Enjoy a bowl of this delicious harmony of seafood and sweetness that will leave everyone asking for seconds!












