House of Meats: How to Prepare Cooked Shrimp

Prep Time:

2 hours to Overnight

Cook Time:

Serves:

Level:

Beginner

About the Recipe

Cooked Shrimp can be very versatile in cooking. Shrimp sizing: The higher the numbers the smaller the shrimp consequently the more shrimp per pound.

Ingredients

2 lbs House of Meats Cooked Shrimp
Lemon Wedges
Cocktail Sauce

Note: All of the products will direct to House of Meats - Maumee location. Please make sure to change the location to your home House of Meats store!

Preparation

Step 1:

To thaw, place shrimp in a colander at room temperature for approximately 2 hours or in the refigerator overnight.

Step 2:

When thawed gently rinse under cold water, drain, and refrigerate.

Step 3:

Use thawed shrimp in 3 days.

Step 4:

To serve in a warn dish, add to your favorite recipe after all the other ingredients are cooked. DO NOT OVER COOK.