top of page

House of Meats: Toledo's Best Fresh Homemade Kielbasa

Prep Time:

No prep!

Cook Time:

See Instructions for Cooking Time

Serves:

3 to 4

Level:

Beginner

About the Recipe

Try Toledo's Best Fresh Homemade Kielbasas at any House of Meats location! Perfect for special occasions, holidays, or everyday dinners!

Ingredients

 

Note: All of the products will direct to House of Meats - Maumee location. Please make sure to change the location to your home House of Meats store!

Preparation

Step 1:


Pre-heat oven to 350 degrees F.

 

Step 2:


Place Kielbasa in a baking dish, add 1/2 inch of water, cover with foil, and bake for approximately 30 minutes.

 

Step 3:


Remove foil, drain, and bake for an additional 15 minutes to brown.

 

Step 4:


Slice in one-inch pieces at an angle and serve with House of Meats Horsy Sauce.

bottom of page