About the Recipe
The House of Meats Chicken Parmesan Collection brings you three irresistible ways to enjoy our oven-ready 4 oz. patties. Whether served on their own, stacked in a hero, or baked into a comforting casserole, every bite delivers classic Italian flavor made simple.

Ingredients
Oven Ready Chicken Parmesan Patties
Chicken Parmesan Hero Sandwich
House of Meats Oven-Ready 4 oz. Chicken Parmesan Patties
Sandwich rolls or hero buns
Marinara sauce (warmed)
Slices of mozzarella or provolone cheese
Fresh basil or parsley (optional, for garnish)
EZ - Chicken Parmesan Casserole
2 cups - Rotini PastaÂ
6, 4 oz. House of Meats Chicken Parmesan Patties Â
1 cup - Shredded Mozzarella CheeseÂ
2 cups - Marinara SauceÂ
½ cup - Seasoned Italian BreadcrumbsÂ
Preparation
Classic Chicken Parmesan Patties
Prep Time:Â 2 minutes
Cook Time: 14–16 minutes
Total Time:Â ~18 minutes
Servings:Â Varies
Steps:
Preheat oven to 450°F. Line a baking tray with parchment paper.
Arrange patties on the tray without overlapping.
Bake for 14–16 minutes, until golden and heated through (internal temperature 165°F).
Serve hot with pasta, salad, or roasted vegetables.
Chicken Parmesan Hero Sandwich
Prep Time:Â 5 minutes
Cook Time: 16–18 minutes
Total Time:Â ~20 minutes
Servings:Â 2 sandwiches
Steps:
Preheat oven to 450°F and line a baking tray with parchment paper.
Arrange patties on tray without overlapping. Bake for 14–16 minutes.
While patties bake, lightly toast hero rolls in oven for 2–3 minutes.
Place baked patties onto rolls. Spoon marinara sauce over top.
Add cheese slices, then return sandwiches to oven for 2–3 minutes, until cheese is melted and bubbly.
Garnish with basil or parsley, serve hot, and enjoy.
EZ Chicken Parmesan Casserole
Prep Time:Â 15 minutes
Cook Time:Â 35 minutes
Total Time:Â ~50 minutes
Servings: 4–6
Steps:
Preheat oven to 350°F (175°C).
Cook pasta: Bring a large pot of salted water to boil. Add rotini and cook until al dente, about 8 minutes. Drain well.
In a greased casserole dish, combine cooked pasta with 1 cup mozzarella cheese.
Pour 2 cups marinara sauce evenly over pasta. Sprinkle with Italian breadcrumbs.
Arrange patties on top of pasta. Spoon additional marinara sauce over patties and top with remaining cheese.
Cover with foil and bake for 35 minutes, until cheese is melted and bubbly. Ensure chicken reaches 165°F internal temperature.
Let rest a few minutes, garnish with basil or parsley, and serve with salad, garlic bread, and your favorite wine.